Orange Bread

Outrigger's Islander Coffee Shop's Orange Bread   

Ingredients :
4 1/2	cup	Flour
2 1/4	tsp	Baking powder
1/4	tsp	Baking soda
2 1/2	cup	Sugar
1 1/4	cup	Vegetable oil
1/2	tbl	Salt
1/2	cup	Orange zest
1/4	cup	Light corn syrup, Karo
4	lrg	Eggs, beaten
2 1/2	cup	Water
1 1/4	cup	Evaporated milk
1 1/2	tbl	Orange extract
1/4	tsp	Orange food coloring
1/4	tsp	Yellow food coloring

How to cook :

Sift together flour, baking powder, baking soda, sugar and salt.
In a separate bowl combine eggs, orange zest, vegetable oil, corn syrup, water, evaporated milk, orange extract and food colorings.
Add to dry mixture, stirring only until moistened.
Pour into 2 well greased loaf pans and bake at 350 degrees F for 50-60 minutes.
NOTE The list of ingredients was given to me by the Islander Coffee Shop manager, Roy.
He didn't have time to give me the method, sooo, I have developed the method using my Orange Muffins recipe, which uses basically the same ingredients.
Test for doneness in the usual way.